Vegetable Casserole

7 ingredients
1 steps

Ingredients

  • 2 cans mixed vegetables, drained
  • 1 small onion, chopped
  • 1 c. celery, chopped
  • 2 Tbsp. mayonnaise
  • 1 can mushroom soup (undiluted)
  • Ritz crackers
  • 1/2 c. butter or margarine

Directions

  1. 1
    Combine all ingredients, except crackers. Pour into baking dish. Crumble 1 roll of crackers and mix with 1/2 cup melted butter or margarine. Sprinkle generously on top of vegetables. Bake at 350° for 30 minutes until brown.

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