Vegetable Casserole
7 ingredients
2 steps
Ingredients
- 2 cans or 2 pkg. frozen vegetables
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 can mushrooms
- 1 stick butter
- croutons
- 1/2 to 1 c. Velveeta cheese, diced
Directions
-
1Bake at 325° for 30 to 40 minutes.
-
2Put cheese on last of baking time.
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