Thumbprint Cookies Iv

Name: Thumbprint Cookies Iv
Ingredients: 1 cup butter; 1/2 cup packed brown sugar; 2 eggs; 1 teaspoon vanilla extract; 1/4 teaspoon salt; 2 cups all-purpose flour

6 ingredients

5 steps

Ingredients

1 cup butter
1/2 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
2 cups all-purpose flour

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
2

Separate the eggs.
3

Cream the butter or margarine with the sugar. Beat in the egg yolks and vanilla. Stir in the flour and the salt.
4

Shape the dough into small balls and roll in the slightly beaten egg whites then in the chopped nuts. Press thumb in center of cookie to make an indentation.
5

Bake at 350 degrees F (175 degrees C) for 7 minutes or until lightly brown. Cool then fill with your favorite frosting or jam.