Vegetable Casserole

Name: Vegetable Casserole
Ingredients: 1 large pkg. frozen mixed vegetables; 1 large onion, diced; 1 bell pepper, diced; 1 1/2 c. grated cheese; 1 c. drained water chestnuts, sliced; 1 c. mayonnaise; 1/2 c. milk; 1 big Tbsp. flour; salt and pepper to taste

9 ingredients

6 steps

Ingredients

1 large pkg. frozen mixed vegetables
1 large onion, diced
1 bell pepper, diced
1 1/2 c. grated cheese
1 c. drained water chestnuts, sliced
1 c. mayonnaise
1/2 c. milk
1 big Tbsp. flour
salt and pepper to taste

Directions

1

Cook vegetables, onion and pepper together until almost done. Add chestnuts and cheese.
2

Mix mayo, milk and flour together.
3

Add to vegetables with salt and pepper.
4

Cook in oven at 350° about 15 minutes.
5

Top with more cheese or crumble Ritz crackers or soda crackers on top.
6

Sprinkle melted butter over and bake.