Vegetable Casserole

7 ingredients
3 steps

Ingredients

  • 2 (16 oz.) cans Veg-All
  • 1/2 c. chopped onion
  • 1 c. chopped celery
  • 1/2 c. grated Cheddar cheese
  • 1 c. mayonnaise
  • 1 pkg. (4 pkg. box) crackers, crushed
  • 1 stick margarine

Directions

  1. 1
    Mix first 5 ingredients.
  2. 2
    Place in buttered casserole dish. Top with crackers.
  3. 3
    Drizzle butter over all and bake at 350° about 30 minutes or until onion and celery are tender.

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