Vegetable Casserole
8 ingredients
5 steps
Ingredients
- 1 can French-style green beans, drained
- 1 can whole kernel corn, drained
- 1 can cream of celery soup
- 1 pkg. slivered almonds
- 1 c. grated sharp cheese
- 8 oz. sour cream
- Cheese Tid-Bits crackers
- butter
Directions
-
1Stir the first 6 ingredients together.
-
2Put in a casserole dish.
-
3Crumble cheese tidbits on top.
-
4Dot with butter.
-
5Bake at 350° until bubbly.
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