Vegetable Casserole

8 ingredients
1 steps

Ingredients

  • 2 cans drained Veg-All
  • 1 c. chopped onions
  • 2 cans chopped water chestnuts
  • 1 c. grated Cheddar cheese
  • 1 c. mayonnaise
  • 1 roll Ritz crackers, crushed
  • 1 stick oleo, melted
  • 1 Tbsp. poppy seed

Directions

  1. 1
    Bake at 350° for 30 minutes.

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