Vegetable Chili

Ingredients

• 2 medium green peppers
• 1 medium onion
• 2 medium zucchini
• 2 Tbsp. oil
• 2 Tbsp. chili powder
• 1 Tbsp. sugar
• 3/4 tsp. salt
• 1/4 tsp. ground red pepper
• 2 c. corn kernels
• 2 (16 oz.) cans stewed potatoes
• 2 (15 to 19 oz.) cans pinto beans
• 2 (15 to 19 oz.) cans black beans
• 1 (4 oz.) can chopped mild green chilies