Vegetable Chinese Pie
3 ingredients
5 steps
Ingredients
- 4 c. beef or pork, cooked
- 1 can vegetable soup (undiluted)
- 4 c. mashed potatoes
Directions
-
1Cut meat into cubes.
-
2Layer meat in casserole dish.
-
3Pour vegetable soup on top of meat.
-
4Spread mashed potatoes.
-
5Bake at 350° for 1/2 hour.
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