E-Z Supper Slice

13 ingredients
8 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1/2 c. cracker crumbs
  • 1/2 c. chopped onion
  • 2 c. Parmesan cheese
  • 1 loaf French or Italian bread (uncut)
  • 1/2 tsp. salt
  • pepper to your taste
  • 2/3 c. evaporated milk
  • 1 egg
  • 2 tsp. prepared mustard
  • 1 tsp. Worcestershire sauce
  • cheese slices (strips)
  • butter (oleo)

Directions

  1. 1
    Combine all ingredients except bread and strips of cheese.
  2. 2
    Cut loaf of bread in half lengthwise.
  3. 3
    Butter halves lightly.
  4. 4
    Spread mixture over top surface of bread evenly.
  5. 5
    Wrap heavy-duty foil around crust side of each half loaf, leaving top uncovered.
  6. 6
    Place on a cookie sheet; bake in a moderate oven, 350°, for 25 minutes. Garnish with strips of cheese and bake 5 minutes longer.
  7. 7
    Place cheese to form X's on top of loaf.
  8. 8
    Remove from oven and cut into diagonal slices.

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