Vegetable Chowder

11 ingredients
3 steps

Ingredients

  • 2 c. chopped carrots
  • 2 c. cut up cabbage
  • 2 c. chopped onions
  • 2 c. chopped potatoes
  • 2 c. chopped celery
  • 4 c. water
  • salt and pepper to taste
  • 1 c. uncooked wide egg noodles
  • 2 cans (10 1/2 oz.) cream of mushroom soup
  • 4 c. milk
  • 4 Tbsp. butter

Directions

  1. 1
    Cook first seven ingredients 15 minutes.
  2. 2
    Add remaining ingredients. Simmer until vegetables are done.
  3. 3
    Rich and perfect for company.

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