Vegetable Dip
10 ingredients
2 steps
Ingredients
- 1/2 c. sour cream
- 2 tsp. milk
- 2 tsp. chopped onions
- 1 small clove garlic
- 1 1/2 tsp. Worcestershire sauce
- 1/2 tsp. salt
- 1/2 tsp. paprika
- 1 (8 oz.) pkg. cream cheese, softened
- 1 boiled egg, chopped fine
- 1 Tbsp. parsley flakes
Directions
-
1Combine all ingredients in electric blender.
-
2Turn into a serving dish and use for assorted fresh vegetables.
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