Vegetable Dip
6 ingredients
3 steps
Ingredients
- 1 (8 oz.) cream cheese
- 1 small onion, grated
- 3/4 Tbsp. worcestershire sauce
- 2 full Tbsp. beef bouillon granules
- 1 pint Hellmann's mayonnaise
- Do Not add Salt
Directions
-
1Blend first 4 ingredients in blender or mixer.
-
2Beat at low speed until blended well.
-
3Add mayonnaise and blend well again.
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