Vegetable Dip

4 ingredients
2 steps

Ingredients

  • 2 c. nonfat yogurt
  • 1 Tbsp. dehydrated onions
  • 1/4 tsp. dill weed
  • dash of seasoned salt

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Cover and refrigerate for 2 hours. Use for dipping vegetables in.

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