Vegetable Dip

8 ingredients
3 steps

Ingredients

  • 1 c. mayonnaise
  • 1 c. sour cream
  • 1 Tbsp. green onion, chopped
  • 1 Tbsp. parsley flakes
  • 1 Tbsp. Beau Monde
  • 1 tsp. dill weed
  • 1 tsp. Knorr-Swiss aromat seasoning (for meat)
  • 1 tsp. Lawry's lemon pepper

Directions

  1. 1
    Mix all the ingredients together.
  2. 2
    Chill at least 1 hour before serving. Serve with vegetables or chips.
  3. 3
    Makes 2 cups.

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