Vegetable Dip(Makes 4 Cups)
8 ingredients
2 steps
Ingredients
- 1 pt. sour cream
- 1 1/2 c. mayo (not Miracle Whip)
- 3 tsp. Accent
- 1 1/2 tsp. Worcestershire sauce
- 2 Tbsp. chopped onions
- 3 tsp. Lawry's salt
- 3 tsp. parsley
- 6 drops Tabasco sauce or more
Directions
-
1Serve with fresh vegetables.
-
2Recipe can be cut in half and makes 2 cups. Good for 2 weeks.
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