Vegetable Kurma

Name: Vegetable Kurma
Ingredients: mixed spice (coconut, cumin seeds, cardamon, beacon, kadala paruppu); 1 carrot; 10 green beans; 14 cauliflower; 1 red onion; 3 tomatoes; 12 teaspoon ginger-garlic paste; 2 teaspoons vegetable oil; 1 teaspoon red chili powder; 12 cup roasted cashews; 1 teaspoon salt

11 ingredients

7 steps

Ingredients

mixed spice (coconut, cumin seeds, cardamon, beacon, kadala paruppu)
1 carrot
10 green beans
14 cauliflower
1 red onion
3 tomatoes
12 teaspoon ginger-garlic paste
2 teaspoons vegetable oil
1 teaspoon red chili powder
12 cup roasted cashews
1 teaspoon salt

Directions

1

Roast items mentioned under mixed spice and mixed spice in blender.
2

Microwave cauliflower, green beans, carrot with little vegetable oil.
3

Add salt and fry the vegetables in a seperate pan.
4

Roast cashews in butter and add to roasted red onion, tomatoes and ginger garlic paste.
5

Blend cashews,red onion and tomatoes.
6

Add Blended tomato mix with fried vegetables.
7

Keep low flame, add mixed spice blended, 1 tsp red chili powder, 1 tsp salt.