Vegetable Lasagne

7 ingredients
5 steps

Ingredients

  • 8 oz. lasagne noodles
  • 12 oz. Mozzarella cheese
  • 16 oz. cottage cheese
  • 20 oz. spaghetti sauce
  • 2 eggs
  • 2 Tbsp. parsley
  • 3/4 to 1 c. Parmesan cheese

Directions

  1. 1
    Cook noodles as directed on package; drain.
  2. 2
    Line bottom of large baking dish with noodles.
  3. 3
    Add a layer of Mozzarella cheese, then add a layer of cottage cheese mixture,* then add a layer of spaghetti sauce.
  4. 4
    Repeat and sprinkle with Parmesan cheese.
  5. 5
    Bake for 45 minutes at 375°.

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