Vegetable Lo Mein

Directions

1. 1
   Cook the noodles according to package directions.
2. 2
   Heat the canola oil in a large skillet or wok over high heat.
3. 3
   Add the garlic and ginger and cook for 30 seconds.
4. 4
   Add the vegetables and cook until the vegetables are heated through, 3 to 4 minutes.
5. 5
   Add the soy sauce and scallions and cook for another 3 minutes.
6. 6
   Add the noodles and sugar and mix well.
7. 7
   Taste and season, if needed.
8. 8
   Turn off the heat, add the sesame oil and stir.
9. 9
   Transfer to platter and serve immediately.