Vegetable Meat Loaf
4 ingredients
3 steps
Ingredients
- 1 lb. hamburger
- 2 cans vegetable beef soup (do not add water)
- regular or instant potatoes, mashed
- bread crumbs
Directions
-
1Fry hamburger; drain and put in bottom of small casserole. Add beef soup.
-
2Put about 2 inches of mashed potatoes on top.
-
3Dot the top with buttered bread crumbs and bake at 350° for about 30 to 40 minutes or until hot and bubbly.
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