Vegetable Medley

4 ingredients
7 steps

Ingredients

  • 1 (16 oz.) pkg. Midwestern blend vegetables
  • 1 can Cheddar cheese soup
  • 4 oz. pkg. sour cream
  • 3 1/2 oz. French fried onions

Directions

  1. 1
    Cook vegetables.
  2. 2
    Drain.
  3. 3
    Add soup and sour cream.
  4. 4
    Mix.
  5. 5
    Put in an 8 x 8-inch baking pan.
  6. 6
    Top with onions.
  7. 7
    Bake at 350° for 20 minutes.

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