Vegetable Medley

6 ingredients
1 steps

Ingredients

  • 1 combination bag frozen broccoli, cauliflower and carrots
  • 1 can mushroom soup
  • 1 c. shredded Swiss cheese
  • 1/3 c. sour cream
  • 1/4 tsp. pepper
  • 1 can French fried onions

Directions

  1. 1
    Thaw frozen potatoes and drain. Combine vegetables, soup, 1/2 of cheese, all of the sour cream, pepper and 1/2 of onions. Bake in a medium size casserole dish at 350°, covered, for 30 minutes. Remove cover and top with remaining onions and cheese. Bake for 5 minutes. Serves 6.

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