Vegetable Medley

5 ingredients
4 steps

Ingredients

  • 1 large onion
  • 1 large green pepper
  • 1 (16 oz.) pkg. frozen broccoli
  • 1 (10 oz.) pkg. frozen French-cut green beans
  • 1 can mushrooms, drained

Directions

  1. 1
    Cut onions and green peppers into thin strips.
  2. 2
    Saute with mushrooms in a small amount of margarine.
  3. 3
    Combine broccoli and beans; cook until done.
  4. 4
    Drain and toss with onions and peppers. Season to taste.

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