Vegetable Medley

Directions

1. 1
   Slice zucchini, squash and onion.
2. 2
   Place in a skillet with enough olive oil to cover the bottom of the pan.
3. 3
   Saute until almost tender.
4. 4
   Add salt and pepper to taste.
5. 5
   Dice 1 large fresh tomato and add to mixture, stirring until tender.