Vegetable Medley

6 ingredients
5 steps

Ingredients

  • 4 potatoes, thinly sliced
  • 3 carrots, sliced
  • 1/2 c. celery, sliced
  • 1 chopped onion
  • 3 Tbsp. vegetable oil
  • salt and pepper to taste

Directions

  1. 1
    Place potatoes, carrots, celery and onion in oil in heavy skillet.
  2. 2
    Season with salt and pepper.
  3. 3
    Stir-fry, on medium high heat until potatoes and carrots are tender.
  4. 4
    Lower heat, cover and let cook for about 12 minutes more.
  5. 5
    Serves about 4 people.

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