Vegetable Patch Marinade

3 ingredients
7 steps

Ingredients

  • 2 cups carrots, sliced
  • 2 cups cucumbers, sliced
  • 8 ounces Italian dressing

Directions

  1. 1
    Cook carrots in a small amount of water until crisp-tender.
  2. 2
    Drain.
  3. 3
    Combine carrots and cucumbers and pour dressing.
  4. 4
    Mix well.
  5. 5
    Cover.
  6. 6
    Marinade in refrigerator for several hours or overnight.
  7. 7
    Drain before serving.

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