Vegetable Pie

8 ingredients
7 steps

Ingredients

  • 2 c. broccoli or cauliflower
  • 1/2 c. chopped green pepper
  • 1 1/2 c. milk
  • 3 eggs
  • 1/2 c. chopped onions
  • 1 c. grated Cheddar cheese
  • 3/4 c. Bisquick
  • salt and pepper to taste

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease pie plate.
  3. 3
    Cook vegetables 5 minutes and then drain.
  4. 4
    Put in pie plate.
  5. 5
    Pour mixture of milk, Bisquick, eggs, salt and pepper over vegetables and bake 35 to 40 minutes.
  6. 6
    Use any vegetable you like.
  7. 7
    Add mushrooms if you want.

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