Vegetable Pizza

5 ingredients
5 steps

Ingredients

  • 2 big pkg. crescent rolls
  • 1 (12 oz.) pkg. cream cheese
  • 1 tsp. dill weed
  • 2/3 c. Ranch dressing
  • 1 Tbsp. chopped onion

Directions

  1. 1
    Lay crescent rolls out flat on an ungreased cookie sheet and bake at 375° for 8 to 10 minutes; cool.
  2. 2
    Mix the other ingredients, then spread on cool rolls.
  3. 3
    Top with small chopped or shredded vegetables, such as broccoli, cauliflower, carrots, radishes, etc.
  4. 4
    Refrigerate.
  5. 5
    Cut into squares to serve.

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