Vegetable Salad

10 ingredients
3 steps

Ingredients

  • 1 can white kernel corn, drained
  • 1 can tiny peas, drained
  • 1 can French-style green beans, drained
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 1 small jar pimentos, drained
  • 3/4 c. vinegar
  • 1 c. sugar
  • 1/3 c. oil

Directions

  1. 1
    Bring to boil vinegar and sugar.
  2. 2
    Add oil, salt and pepper. Pour this over mixture of all other ingredients.
  3. 3
    Store in refrigerator.

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