Vegetable Soup

7 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 3 cans mixed vegetables
  • 2 cans stewed tomatoes
  • 1 can tomato juice
  • 1 medium onion, chopped
  • 1 can whole corn
  • salt and pepper

Directions

  1. 1
    Brown beef and onion; drain.
  2. 2
    Mix the rest of the ingredients; salt and pepper to taste.
  3. 3
    Cook on low for about 1 hour.
  4. 4
    The longer it cooks, the better.

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