Vegetable Soup

9 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 1 qt. tomatoes
  • 1 (16 oz.) can pork and beans
  • 1 (16 oz.) can butter beans
  • 1 (16 oz.) can sweet peas
  • 1 (15 oz.) can creamed corn
  • 1 medium onion
  • 1 large baking potato
  • 2 Tbsp. sugar (to taste)

Directions

  1. 1
    Cook potato and onion until tender.
  2. 2
    Cook beef and drain grease.
  3. 3
    Mix all ingredients together.
  4. 4
    Simmer for 30 minutes.

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