Vegetable Soup
11 ingredients
2 steps
Ingredients
- 1/2 bushel tomatoes
- 2 qt. cleaned carrots
- 2 qt. corn, cut from cob
- 4 qt. cabbage
- 2 qt. celery
- 2 qt. green beans
- 2 qt. yellow beans
- 2 qt. lima beans
- 2 qt. turnips
- salt and pepper to taste
- parsley to taste
Directions
-
1Mix and cook good for 1 hour, then can.
-
2When ready to use, add onions, potatoes and/or meat.
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