Vegetables Supreme

6 ingredients
3 steps

Ingredients

  • 1 (10 oz.) pkg. frozen cauliflower
  • 1 (10 oz.) pkg. frozen baby limas
  • 1 lb. fresh carrots
  • 1 can cream of chicken soup
  • 1 c. milk
  • 1/4 lb. grated cheese

Directions

  1. 1
    Cook cauliflower in salted water until transparent; lima beans until not quite done.
  2. 2
    Slice carrots and cook until slightly tender.
  3. 3
    Drain all and toss together in large casserole.

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