Vegetarian Chili

15 ingredients
1 steps

Ingredients

  • 4 medium zucchini, cubed
  • 2 medium onions, chopped
  • 1 medium green pepper, chopped
  • 1 medium red pepper, chopped
  • 4 garlic cloves, minced
  • 1/4 c. olive or canola oil
  • 2 cans (15 oz.) Italian stewed tomatoes, cut up
  • 1 can (15 oz.) tomato sauce
  • 1 can (15 oz.) pinto beans, rinsed and drained
  • 1 can (15 oz.) Black beans, rinsed and drained
  • 2 Tbsp. dried parsley
  • 2 Tbsp. chili powder
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1 tsp. ground cumin

Directions

  1. 1
    In a large pan, saute zucchini, onions, peppers and garlic in oil until tender. Stir in tomatoes, tomato sauce, beans and seasonings. Bring to a boil over medium heat. Reduce heat; cover and simmer for 30 minutes, stirring occasionally. Garnish with sour cream and grated cheese. Yield: 16 servings.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Green Beans

Green Beans

NOVA 1
Zucchini

Zucchini

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Diced Onions

Winn Dixie

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Breaded zucchini discs

C NOVA 4

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Heath Bar Cake

5 ingredients

Curried Deviled Eggs

8 ingredients

Easy Vegetable Wraps

1 ingredient

Farm Fresh Vegetarian Chili

20 ingredients

Braised Lamb Shanks With Coriander, Fennel, And Star Anise

17 ingredients

Albondiga Sliders

4 ingredients

Barley-Chickpea Salad

14 ingredients

Lemon Velvet Cream Pie

19 ingredients

Smitty'S Oysters Rockerfeller

7 ingredients

Rice And Beans

8 ingredients

Leslie'S Ham Salad

12 ingredients

Double Chocolate Raspberry Cupcakes

23 ingredients