Vegetarian Lasagne

13 ingredients
3 steps

Ingredients

  • 10 lasagne noodles
  • 2 (10 oz.) pkg. spinach
  • 1/2 c. chopped onion
  • 1 Tbsp. oil
  • 1 c. grated raw carrots
  • 2 c. sliced fresh mushrooms
  • 2 (15 oz.) cans tomato sauce
  • 1 (6 oz.) can tomato paste
  • 1/2 c. chopped, pitted black olives
  • 1 1/2 tsp. oregano
  • 2 c. cottage cheese
  • 1 lb. sliced Monterey Jack cheese
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Saute onion in oil until soft.
  2. 2
    Add carrots and mushrooms. Cook until crisp-tender.
  3. 3
    Stir in tomato sauce, paste, olives and oregano.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

Birds eye

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1
Bowtie Noodles

Bowtie Noodles

Great Value

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Noodles Chicken, White Chicken Meat

Kroger

C NOVA 4

Traditional medium egg noodles

Spartan

A NOVA 1

Lasagne, enriched macaroni product, traditional

Spartan

A NOVA 1
Roasted Vegetables Lasagne

Roasted Vegetables Lasagne

Marks & Spencer

C
Beef Lasagne

Beef Lasagne

Marks & Spencer

C NOVA 4

More Recipes to Try

Apple Crisp

7 ingredients

Carnival Jambalaya

9 ingredients

Dump Cake

5 ingredients

Spanish Rice

8 ingredients

Peanut Butter Cookies

5 ingredients

Pig Picking Cake

4 ingredients

Grilled Cheese (With A Twist)

4 ingredients

Corn Cornbread

8 ingredients

Ham Casserole

9 ingredients

Honey Chicken

7 ingredients

Mexican Bean Rolls

11 ingredients

Roy'S Favorite Beef & Biscuit Casserole

7 ingredients