Veggie and Cheese Bagel Sandwich

11 ingredients
13 steps

Ingredients

  • 1/2 blocks Cream Cheese
  • 2 whole (to 3) Green Onions
  • Tomatoes
  • Cucumbers
  • Avocado
  • Red Onion
  • 1 whole Everything Bagel (or Any Kind Of Bagel)
  • Alfalfa Sprouts
  • 1 Or 2 Slices Of Muenster Cheese
  • Slice Of Cheddar Cheese
  • Lettuce

Directions

  1. 1
    Place 1/2 a block of cream cheese on a plate and mash it a bit with a fork.
  2. 2
    Next, chop up 2-3 green onions and mix them with the cream cheese until thoroughly combined.
  3. 3
    Slice all veggies (tomatoes, cucumbers, avocados, red onions) thinly.
  4. 4
    Slice bagel in half.
  5. 5
    Spread the cream cheese generously on both sides of the bagel.
  6. 6
    Layer the vegetables.
  7. 7
    First lay the avocados right along the cream cheese to help them stay put.
  8. 8
    Next the alfalfa sprouts and then one slice of each kind of cheese.
  9. 9
    On the other half of the bagel arrange the cucumber slices in a circle.
  10. 10
    Sprinkle the cucumbers with a pinch of salt if you would like.
  11. 11
    Next lay the onion slices on top of the cucumbers, then the tomatoes, followed by a slice of lettuce, and if youre feeling naughty, another slice of Muenster cheese.
  12. 12
    Put the whole thing together and Voila!
  13. 13
    A cool, crisp, and deliciously fabulous Veggie and Cheese Bagel Sandwich.

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