Veggie Bars

9 ingredients
9 steps

Ingredients

  • 2 pkg. crescent rolls
  • 1- 8 oz. pkg. cream cheese
  • 1 1/2 tbsp. ranch dressing mix
  • 1/2 c. mayonnaise
  • 1/2 c. green onions, chopped fine
  • 1 c. cauliflower, chopped fine
  • 1 c. broccoli, chopped fine
  • 1 c. bell pepper, chopped fine
  • 1 c. tomato, chopped fine and drained - Roma tomatoes are the best

Directions

  1. 1
    Pat rolls out flat on cookie sheet.
  2. 2
    Be sure seams are sealed.
  3. 3
    Bake at 350° until golden brown.
  4. 4
    Cool completely.
  5. 5
    Mix cream cheese, mayonnaise, and dressing mix.
  6. 6
    Spread onto cooled crust.
  7. 7
    Sprinkle vegetables on top and pat gently into cheese mixture.
  8. 8
    Chill until ready to serve.
  9. 9
    Cut into bite size pieces.

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