Veggie Cheddar Chowder

Name: Veggie Cheddar Chowder
Ingredients: 1 1/2 c. potatoes, cubed; 1 c. broccoli; 1 c. cauliflower; 1 c. carrots, sliced thin; 1/4 c. onion; 1/4 c. butter; 1/3 c. flour; 2 c. milk; 2 c. Cheddar, shredded

9 ingredients

4 steps

Ingredients

1 1/2 c. potatoes, cubed
1 c. broccoli
1 c. cauliflower
1 c. carrots, sliced thin
1/4 c. onion
1/4 c. butter
1/3 c. flour
2 c. milk
2 c. Cheddar, shredded

Directions

1

Combine vegetables with 2 cups water. Bring to a boil, then simmer 10 minutes. Do not drain.
2

Make a white sauce with butter, flour and milk. Add cheese. Stir until melted.
3

Add vegetables and water.
4

Heat through.

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