Veggie Dip - Low Fat

4 ingredients
2 steps

Ingredients

  • 12 cup low-fat mayonnaise
  • 12 cup nonfat sour cream
  • 1 teaspoon honey dijon mustard
  • 1 teaspoon mrs. dash garlic and herb seasoning

Directions

  1. 1
    Mix in a bowl.
  2. 2
    Ready to use but is better if it sits in the fridge for at least 1 hour.

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