Veggie Hot Dish

5 ingredients
2 steps

Ingredients

  • 1 bag frozen florentine
  • 1 bag frozen cauliflower
  • 1 can cream of mushroom soup
  • 1 bag croutons
  • grated cheese of choice

Directions

  1. 1
    In a 9 x 12-inch dish, place vegetables (frozen or thawed). Pour can of soup and rinse can out with small amount of milk. Cover veggies and soup with croutons and grated cheese.
  2. 2
    Bake at 350° for 45 to 60 minutes.

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