Veggie Lasagna

8 ingredients
1 steps

Ingredients

  • 1 lb of chopped veggies
  • 1 can cream of mushroom soup
  • 2 tbsp butter
  • 1 lb lasagna noodles
  • 32 oz ricotta cheese
  • 10 oz shredded mozzarella cheese
  • ~1/2 cup milk
  • italian seasoning

Directions

  1. 1
    {"0":"*in a small saucepan, cook veggies in butter and a few tsps of water","1":"*once veggies are thawed\/cooked, add cream of mushroom soup with milk","2":"*stir and cook on medium heat, keeping the consitency sauce-like","3":"*cook noodles","4":"*combine ricotta cheese and add about 8 oz of mozzarella cheese, with about 4 tbsp of italian seasoning, stir well","5":"*layer lasagna in the following order:","7":"veggie sauce","8":"noodles","9":"ricotta mixture","10":"noodles","11":"veggie sauce","12":"noodles","13":"ricotta mixture","14":"...","15":"top with veggie sauce and the remaining mozzarella cheese"}

Products Matching These Ingredients

More Recipes to Try