Veggie Linguine

Ingredients

• 4 oz. linguine, uncooked (1 lb.)
• 2 tsp. olive oil
• 1 clove garlic, minced
• 1 c. unpeeled zucchini, cut in 1-inch slices
• 1/2 c. chopped onion
• 1/2 c. sliced celery
• 1/4 tsp. dried basil
• 1/4 tsp. salt
• 1/8 tsp. pepper
• 1/2 c. sliced mushrooms
• 1/2 c. cherry tomatoes, cut in half