Veggie Meat Loaf

7 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 1 can vegetarian-vegetable soup, undiluted
  • 8 saltine crackers, crushed
  • 1 tsp. Worcestershire sauce
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 medium onion, chopped

Directions

  1. 1
    In large mixing bowl, mix all the ingredients together, using hands.
  2. 2
    After thoroughly mixed, shape into loaf and press into 4 x 10-inch loaf pan.
  3. 3
    Bake at 350° for 1 to 1 1/2 hours, pouring off grease as it surfaces.
  4. 4
    Let cool 5 minutes after removing from pan.
  5. 5
    Serves 6.

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