Veggie Pizza

7 ingredients
6 steps

Ingredients

  • 2 pkg. crescent rolls
  • 8 oz. cream cheese, softened
  • 1 tsp. dill weed
  • 1/8 tsp. garlic powder
  • 1/2 c. sour cream
  • suggested vegetables: celery, cauliflower, broccoli, onion and olives
  • shredded cheese

Directions

  1. 1
    Spread crescent rolls in a pan sprayed with Pam spray.
  2. 2
    Bake at 375° for 10 minutes.
  3. 3
    Mix together the cream cheese, softened, dill weed, garlic powder and sour cream.
  4. 4
    Spread on rolls when cooled.
  5. 5
    Shred veggies in food processor and put on top of cheese mixture.
  6. 6
    Cover with Saran Wrap and refrigerate overnight.

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