Veggie Sandwich Panini

Directions

1. 1
   Grill the portobello mushroom, using olive oil if desired.
2. 2
   Spread the hummus across the insides of both slices of bread.
3. 3
   Add the mushroom and a few pieces of spinach.
4. 4
   Place the sandwich in a panini grill for 1 to 3 minutes, depending on desired crispness.
5. 5
   Remove and enjoy.
6. 6
   This recipe was created by a contestant during a cooking competition.
7. 7
   The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.