Veggie Squares

9 ingredients
8 steps

Ingredients

  • 2 cans Crescent rolls
  • 1 c. (8 oz.) cream cheese, softened
  • 1 Tbsp. mayonnaise
  • 4 Tbsp. sour cream
  • 1 envelope ranch dressing
  • broccoli, finely chopped
  • cauliflower, finely chopped
  • carrots, finely chopped
  • cheddar cheese, grated

Directions

  1. 1
    Separate rolls into 8 sections and spread on a cookie sheet pinching seams together.
  2. 2
    Bake at 350° until golden brown. Cool completely.
  3. 3
    Mix cream cheese, mayonnaise, sour cream and envelope of ranch dressing together.
  4. 4
    Spread mixture over crust.
  5. 5
    Sprinkle chopped vegetables over mixture.
  6. 6
    Cover with grated cheddar cheese.
  7. 7
    Slice and serve.
  8. 8
    Makes 15 - 20 servings.

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