Vegie Pie

9 ingredients
5 steps

Ingredients

  • 2 c. cooked chicken
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1/2 c. diced carrots
  • dash of curry powder
  • 1 can buttermilk biscuits
  • 1 1/2 c. water
  • 2 Tbsp. butter

Directions

  1. 1
    Saute vegetables in butter.
  2. 2
    Add chicken, water and curry powder.
  3. 3
    Put into casserole.
  4. 4
    Cover with biscuits.
  5. 5
    Bake at 400° until biscuits are brown.

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