Vegie Wedgies
6 ingredients
6 steps
Ingredients
- 2 pkg. crescent rolls
- 2 (8 oz.) pkg. cream cheese
- 3/4 c. Miracle Whip
- 1 envelope dry Hidden Valley Ranch dressing
- 3/4 c. each of variety of chopped vegetables: green peppers, onions, tomatoes, carrots, broccoli, cauliflower
- Cheddar cheese
Directions
-
1Cover the bottom of jelly roll pan with crescent rolls, spreading over entire bottom.
-
2Bake at 350° for 8 to 9 minutes. Cool.
-
3Mix cream cheese, Miracle Whip and dry dressing together; spread over rolls.
-
4Sprinkle vegetables over top.
-
5Press down. Chill 1 to 2 hours.
-
6Sprinkle shredded Cheddar cheese on top before cutting into squares.
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