Velvet Pound Cake

8 ingredients
6 steps

Ingredients

  • 2 sticks butter or margarine, softened
  • 1/4 c. shortening
  • 3 c. sugar
  • 5 eggs
  • 1 tsp. vanilla
  • 1 tsp. almond
  • 3 c. cake flour, sifted twice
  • 1 (5 oz.) can evaporated milk plus enough sweet milk to make 1 c.

Directions

  1. 1
    Cream butter and
  2. 2
    sugar
  3. 3
    together.
  4. 4
    Add
  5. 5
    eggs, one at a time. Add remaining ingredients.
  6. 6
    Bake in greased and floured 10-inch tube pan at 300° for 1 1/2 hours.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4

Shortening powder

E NOVA 4
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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