Venison And Rice

Directions

1. 1
   Salt and pepper a 5 to 6 pound rib roast.
2. 2
   Pierce roast on all sides with knife.
3. 3
   Preheat oven at 375°.
4. 4
   Put roast in baking pan.
5. 5
   Bake for 1 hour; turn off oven.
6. 6
   Do not open door!
7. 7
   When ready to serve, turn oven back on and heat to 375°.
8. 8
   Cook for 30 to 40 minutes.
9. 9
   Roast will be crisp on the outside and rare in the middle.